Beer for breakfast!!!

Come join us for our second beer and food feast at the Toronado on Sunday November 15th, starting at 11:30am and ending at 4:00pm.

Leave your car at home and don't make any plans for the evening all you'll want after this feast is a nap!

Here is how the menu is shaping up...but keep in mind it may change slightly.

Autumn Beer Dinner Feast Menu

Escarole & Radicchio Salad

La Folie marinated chanterelles, roasted red onions & gribenes -the kosher cracklings

rye toast w/ onion schmaltz spread

Or

Escarole & Radicchio Salad

La Folie marinated chanterelles, roasted red onions & local goat cheese

Rye toast w/ roasted garlic butter

Oaked Lenny-Shmaltz Brewing

La Folie – New Belgium

Lil’ Opal –Firestone Walker

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Salmon Three Ways

hot smoked with fresh horseradish mousse and watercress apple slaw

house-made gravlax dill honey mustard crème fraiche on a bagel chip

classic tartar with house-made potato chips

Or

Veggie trio

Spicy broccoli rabe with garlic chips and fried cappers

Grilled mushroom and aged cheddar polenta with harrisa 

White bean and roasted garlic puree w/ fennel seed flat bread

Curieux – Allagash

Artemis Gruit – Moonlight

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Spiced Sweet Potato Bisque

cilantro mint crème fraiche

Biere De Mars – New Belgium

Hop Stoopid (Cask) - Lagunitas

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Boney Fingers braised boneless beef short ribs

savory bread pudding and delicata squash
salsa rusticate

Or

Savory bread pudding stuffed roasted portabella mushroom

served with caramelized delicate squash and salsa rusticate

Partridge in a Pear Tree – The Bruery

Adoration – Ommegang

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Cheese Plate

w/ seasonal accompaniments

Speedway Stout –Ale Smith

Deep Elem Dubbel – Magnolia

Consecration –Russian River

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Spiced Pumpkin Layer Cake

w/ cream cheese frosting

candied pumpkin seed

Old Rasputin sauce

Old Rasputin 12 – North Coast

Coco Brown – Iron Springs

10 Commandments – Lost Abbey

Vegetarian options and versions are in green

Click here to order tickets